Effect of tartrazine as synthetic food coloring that is consumed for long time has a toxic effect by free radicals in large quantities creating an imbalance in body and triggering disturbances. namely liver function. Free radicals can be minimized with antioxidants so they can reduce free radicals in body. Antioxidants can be found in all types of plants. https://www.diegojavierfares.com/super-grab-Fruity-Germander-super-save/
Teucrium cossonii majoricum
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